這家餐廳的港式小炒菜品如「胡椒豬肚浸花甲湯」和「沙薑雞」等,口感鮮美且呈現精緻,深受食客喜愛,展現出米芝蓮推薦的高水準。
餐廳的氛圍濃厚,裝潢典雅,讓人感受到香港的獨特文化與美食魅力,令人流連忘返。
服務人員友善且專業,能快速滿足顧客需求,讓用餐體驗更加愉快舒適。
😋 "Zenghui Food Stall + Zenghui Art Kitchen", which has been selected as "Michelin Must Eat Recommendation" for 2018, 2019, 2020, 2021, 2022, 2023, etc., specializes in Hong Kong-style wok gas stir-fry; the representative specialty is "Pepper Pig" "Beef Soup with Squid", "Gourd and Sour Pork", "Cumin Beef Tenderloin", etc. The Michelin-recommended "Sand Ginger Chicken" has rich and tender meat, making it a perfect accompaniment to rice and beer. "Michelin Must Eat Recommendations" can be said to be synonymous with gourmet restaurants. It is not easy to become a restaurant on the list, because its scoring criteria are not just about the delicious food, but the overall performance, including cooking skills. and uniqueness etc. Hong Kong has also added 6 new restaurants to the list so far in 2023, and we especially recommend this Michelin restaurant. Hong Kong’s flavor is strong – it’s pretty! 🤤