AI Spot Summary
The dishes are diverse, with a generous portion of assorted sashimi and excellent texture of the fried mochi. Although the black truffles were somewhat disappointing compared to expectations, other dishes like the mushroom with fresh oysters, caterpillar sushi, and flounder fin sushi are all highly recommended.
Reviews
Reviewer comments: There are two restrooms, not bad.
Dining Summary
Restaurant: Luodong "Yuan Shao Seasonal Cuisine"
I had dined here before, and recently saw recommendations for the assorted sashimi on Threads, mentioning the variety of fish available. After watching related videos on YouTube, I decided to give it another try. The assorted sashimi needs to be reserved in advance when making a booking.
Order details:
• Assorted sashimi x1 - $450
• Shiitake mushrooms with fresh oysters x2 - $260
• Black squid x1 - $275
• Fried mochi (4 pieces) x1 - $60
• Flounder fin sushi x3 - $300 (each piece $100)
• Yam noodles x1 - $160
• Caterpillar sushi x1 - $270
• Salmon cheese rice ball x1 - $80
• Grilled fish head x1 - $150
• Ginger fish soup x1 - $110
Total amount: $2115
Dining experience
Assorted sashimi: The portion is quite generous, with a wide variety of fish, making one a bit afraid to eat too much 😂.
Black squid: The texture is on the hard side, which differs somewhat from my previous impression.
Fried mochi: My favorite this time, crispy on the outside and tender on the inside, excellent texture 😋.
Caterpillar sushi & flounder fin sushi: Both performed well, and the flavors are worth recommending.
Shiitake mushrooms with fresh oysters: The fried shiitake is stuffed with chives and oysters, paired with a special sauce, which has a unique flavor worth trying!
Overall, although there were some minor discrepancies, the overall dining experience was satisfactory, suitable for those who enjoy a variety of dishes!
