Scallion pancakes are a snack that has a soft texture and a rich, savory aroma. Unlike regular scallion pancakes, they don't have a distinctly flaky crunch but lean more towards a solid and slightly chewy type of pancake. The filling is full of fragrant scallion bits, with the right amount of saltiness, complemented by coarse pepper that enhances the flavor, making it even more aromatic. The best part is that they are not greasy or heavy, so you feel completely unburdened after eating—highly recommended!

If I had to choose, my favorite would still be the "mixed" flavor of scallion pancakes, which has a richer filling. Each bite is full of layers, and you must add sweet chili sauce; the sweet and salty sauce pairs perfectly with the scallion pancakes, greatly enhancing their deliciousness. It really can't be missed!

As for the drink… well, it's quite average, with a rather淡 flavor, close to just water with a hint of tea color. This cup can be skipped.