I am very picky about the taste of rice dumplings because since I was a child, I have been eating rice dumplings tied by my grandma herself. When I grew up, after my grandma passed away, I realized that it was the taste of longing, a taste that you can’t taste anywhere. Unfortunately, this rice dumpling didn't pass the test, probably because the rice dumplings I had eaten before were made with soy sauce, mushrooms, rice beans or peanuts stir-fried in a large iron pot, while this one only had a filling similar to preserved vegetables and a large piece of three-layer meat. , there is no outstanding salty taste, which is a pity. (But maybe this is the taste of meat dumplings that a certain group of people remember) This review is more subjective. Moreover, eating the rice dumplings also put a heavy burden on my stomach, because the glutinous rice takes time to digest. If I were to evaluate the types of food available in this store in terms of nutritious food, there would be a lot of NG. But the prices are very affordable. For those who have the opportunity to pass by, this snack bar that opens at 6:30 may be a good choice when there are not many breakfast options.