I have come to this place countless times. Although it looks like an ordinary small stall, it is one of the more memorable salty chicken dishes I’ve had! The owner's seasoning is very fragrant and flavorful.

In addition to takeout, they also partner with Food Panda and Uber Eats. It’s 20 TWD for one item, 50 TWD for three items, and 110 TWD for seven items. The bowl in the picture is the portion for seven items. My must-order items every time I come are the smoked pig ears (🏆), konjac, instant noodles, meatballs, cabbage (sometimes I get the stems), and tofu skin. I once tried the rice blood cake and cold noodles, which I didn’t like—the texture was a bit disappointing. However, I haven’t ordered those in a long time, so I’m not sure if they have improved.

They only accept cash. You can choose the spiciness, saltiness, and add green onions and garlic to your meal. You can also ask the stall to heat your food if you want it warm. I think that level of customization is super thoughtful!

The actual portion of seven items is just enough to fill you up, so I recommend finishing it on the same day. Although it’s still delicious after being refrigerated, it can get really smelly in the fridge. 🤣 The flavor is the kind that leaves an impression the first time you eat it, and you might miss it after not having it for a while. ☝🏻