這裡的馬來式炒飯和咖喱雞腿椰漿飯口味獨特,令人驚豔。囉惹的多樣化配料也讓人印象深刻,南洋椰奶冰沙更是超出預期,口感可口。
餐廳內部有舒適的用餐環境,分為室內和戶外座位區,讓人感受到店裡的熱鬧氣氛。
Malaysian Fried Rice $185. This specialty fried rice from international cuisine really tastes quite different from Taiwanese fried rice—it's particularly flavorful. The two slices of what I assume are shrimp crackers are also very delicious, and the two shrimp are very fresh. Overall, it's quite special and tasty.
Curry Chicken Leg Coconut Rice $190 has a very unique flavor, probably because of the addition of coconut milk. It’s really delicious when mixed with the rice, and the boiled egg and cucumber dipped in the curry coconut sauce taste distinctly different.
Rojak $150. I ordered this because, from the name, I had no idea what it was and it sounded unique, so I wanted to give it a try. It indeed turned out to be very special, with a unique sauce that’s hard to describe. The ingredients include cucumber, guava, pineapple, and crullers (I might be mistaken 😂), plus one or two other things that are really hard to identify—just a taste test.
Nanyang Coconut Milk Smoothie $90 exceeded my expectations in terms of taste—also, I think it looks very cute.
There are both indoor and outdoor seating options, and the dining area is divided into two sections, indicating how good the business is.