This time-honored restaurant in Pingtung is open until two o'clock in the morning. It used to be a good companion for working people after work.

The meat is crispy, fat and lean, sweet and sticky. The side dishes in the store are a must-try, and grilled sausages will definitely appear on everyone's table! The cabbage stew is also very tasty.

The most recommended soups are the Sishen soup and the oyster soup. The intestines are very clean after being processed, and the oyster soup is generous and fresh. It is hot-roasted on site and served immediately.