I found this restaurant with good reviews on Google Maps and decided to try it out.
When I entered the store, one of the service staff was a little cold.
But because it’s my first time here
Then another waiter came to help us introduce the menu.

There are eight kinds of soup base. This time I chose the kelp soup base (there are three large pieces of kelp in it. The set menu I ordered this time was 11 ounces of American Prime Wing Beef for $788, Taiwanese Plum Pork for 6 ounces for $338, and a la carte for seabass for $98. There are two kinds of dishes. You can also change the meat plate: This time I ordered a vegetable plate (there is no hot pot ingredients. I chose vegetable ramen as a side dish. There are other options. The dishes are very cute and the dishes are washed very clean. The squid tastes good and the portion is good. It was pretty big and I was a little full at the end.
In fact, the Plum Blossom Pig is also quite delicious. The vegetable ramen is also delicious. The self-service bar also has ice cream, soda, and some teas. The condiment area is quite clean and will be replenished immediately if it is empty. Overall, It's just a decent hot pot restaurant. It's almost full on weekday nights and the business is pretty good.