I came to Osaka on a business trip this time. The restaurants are all selected by Japanese manufacturers. Today I had lunch at Kiso Road, a chain restaurant with modern decoration but traditional Japanese food. I ate eel bucket today. There are all original flavors. There are three ways to eat it: add seasonings and soup. Basically, the eel is fresh and tender. There is no strange taste. It is delicious. White rice is the least thing to worry about in Japan. It is as delicious as ever. It is worth mentioning that the sauce he uses is different from usual. The kabayaki sauce on the eel rice I had was different. It was more like the taste of a certain brand of canned eel in Taiwan a long time ago. The service staff was good and very good. Although the Japanese took me to a tourist club. branch...but next time I come by myself, I will consider eating at other branches. What I'm sorry about is that the menu was provided by the manufacturer, so I'm embarrassed to pick it up and take pictures.