Fooday Logo for Mobile
DeniseWang
LV 34|Bronze Foodie

Leonard's Bakery Malasada Truck

HonoluluBakery
5 months ago
Afternoon Tea2 ppl5

What's special about this bakery is that it's an American-style food truck! The second unique point is... they only sell one type of item but with different flavors. This item is actually a type of donut from Taiwan. It's more of an old-fashioned donut texture but crunchier, like a crispy donut! We chose three flavors from the various options to try out.

❤️ Custard
This one is my favorite! The custard filling in the middle is quite generous; there's a lot of it, and it's very rich. Each bite lets you feel the moist custard paired with the donut's outer shell—it’s not too dry or too sweet, making it a great afternoon tea option!

❤️ Cinnamon
The cinnamon flavor is more personal... if you like it, you'll love it; if you don't, then it's really not for you! However, the cinnamon flavor here isn’t too strong, just a slight aroma!

❤️ Original
The original flavor is quite ordinary, just a standard donut without the cinnamon.

Overall, I wouldn't specifically go out of my way to eat here again! But if I happen to be passing by, it could be a nice option for a small afternoon tea to try.

Take a photo of your food with the Fooca camera, and write a genuine dining review to earn extra income. Every meal comes with a reward!

There’s no comment yet.

Be the first one to support the Foodie!

Spot Info

Leonard's Bakery Malasada Truck7190 Kalanianaʻole Hwy, Honolulu, HI 96825
Bakery$10~$10
1 review
Featured Image 1

Discover more reviews

2QT2BSTR8LV 16Fooday Squad Leader
Kadorar Bakery 🥯 嘉多娜 天然酵母麵包店
BakeryKowloon
Hovering beyond restaurants deserving of Foodies’ recognition, let’s taste some of Kadorar (嘉多娜)’s nationally renowned signature breads that are worth the dough. A bite into these warm, chewy, crusty, substantial and fragrant edamame blueberries cheese tea breads instantly opens the floodgates to our childhood memories of sweet dreams. We definitely could make a meal out of these satisfactorily moist petite delicacies. It’s one of our best “Shut-up-and-take-my-money!” dining eXperience if you support bakery people who make astonishingly amazing breads, show love for democratic freedom towards liberal living as well as peaceful lifestyles. #香港人加油
Featured Image 1
09tj09LV 6Fooday Intern
Willa Jean
BakeryNew Orleans
Can't disagree with their self description: Adding a modern touch to traditional southern cuisine, Willa Jean elevates classic dishes with creative flair and innovative twists while staying true to the roots of the region's culinary heritage. Willa Jean is a cherished bakery in new orleans's heart, known for its comforting southern fare. The place is modern and bright with its glass walls covering half of the room. The biscuits are fantastic and a must have when being in NOLA. We had the fried chicken and tabasco honey biscuit and the bacon and egg and pimento cheese biscuit. Too bad we couldn't try more from the menu. The service was very good, friendly and attentive.
Featured Image 1
blacktaikoLV 13Culinary Novice
Aunty Ann @ NU Empire
BakerySubang Jaya
A typical Aunty Anne chain that is famous for its pretzels. Plenty of different kinds to choose from. They also sell other pastry sticks, sausage and cheese nuggets if pretzels arent your thing.There is also lemonade for drinks and dips awailable for extra charge. There are seasonal promotional items to try. Food is packed with easy to eat packaging; making it a good snack to eat while walking around. Pretzel tasted nice with soft texture and well seasoned. Lemonade (not in pic) is also quite decent, with a nice sour refreshing taste. Service was quick as expected and staff were friendly.
Featured Image 1
banner-1banner-2banner-3
Floating Ads