Here is the translation of the text into English:
Perfect for birthday celebrations, dates, and holiday gatherings, this vintage bistro 🎀
The style inside left a deep impression on me, great for taking photos, and it has been on my list of favorite small restaurants for a long time~
The prices are on the higher side, but the menu offers a rich variety of options, and they periodically launch seasonal dishes. The seating space is large, allowing for minimal interference with other customers.
I was fortunate to be seated on the second floor this time. The lighting was a bit dim, so I used my flashlight for photos. Later, I found out online that flash photography is strictly prohibited in the restaurant—so I made a mistake here! Everyone, don’t follow my example˚‧º·(˚ ˃̣̣̥⌓˂̣̣̥ )‧º·˚
𓌉𓇋 Today's Soup $120
· It was a smooth pumpkin soup, with natural sweetness, and the crispy bits of bacon on top added a rich aroma.
𓌉𓇋 Grilled Squid with Sea Salt and Pepper $450
· The surface was golden, and the squid had a chewy texture. Simply seasoned with sea salt and pepper, it was very tasty, and squeezing some lemon on the side enhances the flavor.
𓌉𓇋 Italian Spiced Grilled Pork Shoulder $300
· My Top 1✨ This is a must-order! Just watching the video, you can tell how tender the pork is, with minimal fat. The exterior is crispy while the inside is soft and tender; both the seasoning and texture are fantastic.
𓌉𓇋 Spiced Baby Cuttlefish Pasta $450
· The dark noodles were slightly dry, but I liked the seasoning, which had a strong garlic flavor with a hint of spiciness. It's great to enjoy with other side dishes.
𓌉𓇋 (Seasonal Dish) Sherry-Flavored Tomato Meatball Noodles $360
· You can imagine the seasoning of the noodles. The Spanish meatballs have a more loose texture. At first bite, there's a Taiwanese-style feeling, but after a few chews, you can taste a smoky flavor similar to that of sausage.
🚇 11-minute walk from Exit 3 of Central Park MRT Station
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