Speaking of Korea, there are so many cafes, but do you know why? The reasons are very interesting: First, Koreans think that restaurants are places to eat, and it is considered impolite to continue chatting after eating, so coffee shops have become a good place for chatting. Second, the Korean workplace is highly stressful, and coffee shops have become a safe haven for office workers. These two reasons are why there are so many cafes in Korea. Today, Chiman is going to introduce one of the specialty cafes in Korea, which is also a paradise for mint chocolate lovers~
✅Mintcream croissant: Mint chocolate whipped cream is added to the croissant. This whipped cream is not only non-greasy, but also has a slight refreshing feeling of mint. This croissant is not baked extra, so it is a little less crispy, but it still has the aroma it deserves.
✅Tiramisu with Mint cream: The original mascarpone cheese is added with mint elements, so it tastes cooler and is not inconsistent at all. The inside is finger biscuits instead of sponge cake, and you can also taste the faint aroma of wine.
✅Mint choco latte: Add mint ice to chocolate milk so that gourmets can taste different textures. Eating the ice cream alone will be too sweet, but when mixed with chocolate milk, the sweetness will be reduced, but it is recommended to taste it with others (unless you are Ant-Man).
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As soon as you enter the store, you will be greeted by a dazzling array of mint chocolate products, including handmade cookies, cup cakes, brownies, etc. In addition to delicious food, there are also some related peripheral products available for purchase in the store. It’s truly a “mint chocolate lover’s paradise”! In addition, it doesn’t matter if you don’t know Korean. If you plan to go there, you can check their IG first. There is an English menu there for customers who don’t understand Korean to refer to!
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