The environment in the store is very open, clean and bright.
The seating area is very large, with at least about 7 to 8 tables.
Today's takeout is original fried pork cutlet/$130 (comes with pork cutlet sauce) and Japanese curry fried pork cutlet/$140 (comes with curry sauce - not thick, but I personally feel it's a bit bland).
There are double-layered compartments, and the white rice laid out on the lower compartment (with distinct grains) is acceptable.
The Japanese fried pork cutlet is placed on the upper shelf, and the shredded cabbage, corn and bean sprouts are placed on the bottom.
It is a standard side dish that comes with ordering fried pork cutlet.
The store comes with this yuzu sauce (it tastes good), which can be poured upside down and served with cabbage.
The pork chop is fried to a golden and crispy exterior, and the meat is fresh and delicious.
Miso soup (with tofu, chopped green onion)
The taste is generally bland, so it is paired with thirst-quenching soup.
Overall, it's very simple and simple, and the taste is okay.
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