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食光旅行Flavor Journey | May
LV 9|Fooday Intern

新竹金老爹港式點心

Dinner1 ppl$300
3 months ago

📌No service charge

🔹Meals
The take-out barbecued pork puff pastry is $85. I have eaten it many times. It is delicious when hot. The outside is crispy and not hard. It can be eaten even if you wear braces. The barbecued pork filling is sweet.

🔹Environment
There is a restroom and a bowl and sauce area. There is air conditioning in the summer, but the air conditioning is cold enough. I have never been there in the winter.
Tables: There are tables for 6-8 people, tables for 4 people, and tables for 2 people.

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Spot Info

新竹金老爹港式點心
2 reviews
Dim sum restaurantNT$300~NT$300
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More reviews at this spot...

KerKer
Dinner2 ppl$300
4 months ago
今天拜訪了金老爹港式飲茶,假日人潮眾多,用餐都需要排隊。一進門,店家就會上一壺茶,喝起來像是普洱茶,整體清爽不苦澀,頗為解渴。 臘味煲仔飯 - 150元 🍛 臘味煲仔飯整體偏油,吃到最下面的飯幾乎是泡在油裡面。臘肉的味道鹹度適中,香氣濃郁,醬汁的味道稍微偏甜。整體來說,價格稍高,但以港式飲茶的標準來看,也算合理。 沙嗲蒸鳳爪 - 65元 🐔 沙嗲蒸鳳爪帶有微微的辣味,鹹度適中,味道非常香,有點像沙茶的風味。這道菜不需要配飯,也可以單獨食用。 牛肉燒賣 - 80元 🥟 牛肉燒賣用料實在,整顆都是牛肉,沒有摻雜魚漿。不過,80元只有三顆燒賣,吃起來稍微有點空虛,但以港點的價格來說,也算合理。 蝦仁炒飯 - 150元 🍤🍚 蝦仁炒飯的料相當足,沒有醬油色,感覺是用胡椒和臘肉做為調味料的來源。整體鹹度適中,但和之前的煲仔飯一樣,偏油,可能這是港式料理的特色。 三色蒸餃 - 80元 🥟 三色蒸餃有三種不同的餡料:綠色的是韭菜蝦仁,黃色的是豬肉餡,白色的應該是芹菜豬肉餡。味道都非常好。 韭黃炸春捲 - 80元 🥢 韭黃炸春捲的內餡非常滿,咬開後滿滿的肉汁,這道菜給我很大的驚喜,與台灣的炸春捲有很大不同,是這次用餐最驚喜的菜品,雖然也偏油。 整體來說,金老爹港式飲茶比較適合聚會時享用,菜品味道不錯,份量也適中,但油量偏多是需要注意的一點。😊🍽️
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