福星阿嬤筍肉包
The weather is nice today. I was in Baishawan. I was scrolling through Google and thinking about what to eat. I originally wanted to go to Repulse Bay to have a set meal, but after thinking about it, it wasn’t very good. Then I wanted to go and have steak🥩 and found out that here The steaks are all big. I didn’t bring a little helper with me today. I might be too full to walk after eating... Well, let’s buy meat buns. I heard there is a great bun shop here, so let’s go.
After coming all the way to the door of the store, my eyes were attracted by the notice board above. The next batch will be at 2:40. The time now is 2 o'clock sharp. I fainted. Should I wait? After such a long journey, I thought otherwise. Just wait.
The boss was hard at work rolling out flour in the studio inside. I was sneaking around at the door, and she rushed out and told me that I was number five. When the time came and no number was called, she would give it to the guests on site, and then she I hurriedly ran in to work.
I finally got the buns and tried them on the spot without saying a word. The freshly baked bamboo shoots and pork buns have a chewy dough and you can taste the flour. There are really a lot of bamboo shoots. In addition to the meat, they are full of bamboo shoots and pork. The stuffing is a whole piece of meat, not minced meat, with a little bit of soup. Each one is 35 yuan, and one person can only buy 10 pieces. His meat buns taste very fresh, and they have the same feeling as if they were made by machine and left for a long time. no the same.
If this happens, I will take another 10 home.