The Vietnamese restaurant located on Yongxing Street, which is full of delicious food, has an indoor location. Ordered seafood rice noodles and Vietnamese French bread. There are many flavors of French bread, I ordered the classic. The seafood rice noodles include nine-layer pagoda, clams, shrimps, squid rings, pork slices, cabbage, green onions, and a squeeze of lemon. The soup is sweet and fragrant, with many delicious ingredients, real ingredients, and lemon juice adds more flavor. The taste is mild, without a lot of spice. The French bread is very crispy and contains crispy red and white radish, pork, spices, etc. Overall, it was good. I will visit again.
There’s no comment yet.
Be the first one to support the Foodie!