This was my first visit, and the business was good on the holiday. Fortunately, there was a table available for dining in. I ordered at the counter and paid after eating. There were newspapers to read, but the air conditioning wasn’t on in the dining area, which felt a bit outdated.
I ordered the cheese pancake with an egg and lettuce, which was quite tasty. However, adding an egg cost an extra $15, as did the burger, which was a bit pricey. The radish cake's outer skin wasn't fried to the crispiness I like, but it was still acceptable. The inside was tender and soft, so overall it was not bad. There was soy sauce available on the table for self-serving. I ordered an iced medium cup of milk tea; it seemed to have been prepared in advance and kept in the fridge, so there were no ice cubes when I drank it, preventing dilution. It was quite decent, sweet but not overly so, and was fairly enjoyable.
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