豆豆里 忠泰店

Share a chain of Korean restaurants - Douduli. Low consumption for internal use of 300/person, limited time of 90 minutes, unlimited side dishes, boiled water, and 10% service charge.

• Side dishes - kimchi - tastes salty, with a bit of fermented shrimp paste flavor, just slightly spicy, very light sour taste, too strong to eat too much
• Side dishes - Grapefruit and radish - The radish is crispy, and the sweet and sour taste of the grapefruit is quite obvious, quite satisfactory.
  -Side dish-golden kelp shreds-with a thick garlic flavor, the kelp shreds themselves have a smooth texture and are quite satisfactory.

-Pumpkin Vegetarian Tofu Pot-320-The tofu itself is very tender. The pumpkin flavor of the pumpkin soup is not obvious. But the soup tastes like a rich egg drop soup. The ingredients feel a bit lacking. The only advantage is that you can get hot spring eggs instead of rice.
-Onsen Eggs - There is no seasoning on their own, they are just right in tenderness and can be eaten with soup or side dishes to have a good taste.

-Mini kimchi pancakes-150-The size is about the size of your palm. Not the same as regular pancakes. It's a bit thicker, with a crispy outer skin and a bit more flour inside. The kimchi itself doesn't have a very obvious taste. I personally think it's just average.

Overall, the food portions are on the small side, but the taste is different from ordinary Korean restaurants. You can consider it if you are having a dinner party!