🔸Tanli chicken clear soup ramen (200 yuan/hard noodle + Japanese salty)-
Vegetables, fruits and chicken are simmered together. The soup is very sweet and has a strong aroma of chicken soup! It tastes great!
Side dish: half a soft-boiled egg + green onions + Chinese cabbage (rare)
Personally, I think the barbecued pork is ok, not overcooked, but not overly tender either🥸
Shu Fei Chicken, one of their chickens was so tender that it was so tender that it really made my eyes light up! But the subsequent meal was also delicious, but not as amazing as that time 😂
As for the noodles, I think the noodles are hard and I like them very much! The taste is very good, with a hint of Q, which makes people suck it into their stomachs one by one!
🌟If you usually like to eat ramen, it is recommended to order Japanese salty or Japanese saltier, because the saltiness of this restaurant has been adjusted, so you can lower its saltiness by half a step~
🔸Barbecued pork rice (60 yuan/additional order)-
This bowl is a limited edition product and is basically sold out within an hour or so of opening every day, so if you want to eat it, just queue up and order before the door opens!
Their mayonnaise is quite good! Moderately sweet and sour, the taste is not too overwhelming! The roasted barbecued pork is so fragrant. Paired with the rice with distinct grains, it is really happy🫶
This ramen restaurant is really delicious and is completely adapted to the preferences of Taiwanese people! But it’s not that kind of Taiwanese ramen! Overall it's really excellent!
If you happen to pass by here and it’s during their opening hours and it happens to be meal time, so many coincidences happen to happen, you can give it a try 😂
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