Spare Rib Fried Rice
The aroma of the spare ribs is enticing, the meat is tender and not dry! The fried rice takes a clean and simple approach, and compared to the spare ribs, its aroma is not particularly outstanding, but it is neither good nor bad.
Remember to register when waiting for a table; hot tea is served as soon as you sit down. The overall atmosphere is comfortable, suitable for family or group gatherings. Next time, I would like to try the beef noodles and red oil dumplings. The prices are not considered cheap; it can be called a neighborhood version of Din Tai Fung, and only cash payments are accepted.
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