Come and exchange Gregorian stuff. The environment is great.
There is WiFi
-Fig and brown sugar raw milk roll-The cake uses almond milk instead of milk. The cake itself is moist and soft. The brown sugar flavor is not noticeable, and the honey flavor is obvious, much like a honey cake. There are non-toxic and eco-friendly figs on top, but the frozen figs feel a bit rusty. Sprinkled with almond shavings, it's fragrant on its own. However, the cream filling still has a gritty texture after being taken out of the freezer. I don’t like it that much. It feels greasier than the fresh cream next to it, which is quite satisfactory.