東京油組總本店 台北華山組
A famous Japanese dry ramen shop. There are quite a few seats inside. There is a bar and tables for four. When you sit down, you will get a cup of hot soup and a cup of water.
You can order through the QRCODE on the table and then pay. There are three types of noodles to choose from, namely 1 ball, 1.5 balls and 2 balls. The system provides complete customization options for onions, garlic and grapefruit. You can choose pepper and other condiments according to your needs.
There are also seasonings such as chili oil, chili residue, and vinegar on the table, so what’s interesting is that, based on personal choice, everyone’s flavor will be different~ The noodles of the signature soy sauce ramen are very Q, with a light soy sauce aroma. But it’s not too salty at all. The toppings include seaweed, bamboo shoot slices and barbecued pork. Personally, I think the barbecued pork tastes very fat! Overall, it’s pretty good! But you’ll need to wait a little longer for the meal to arrive~
There’s no comment yet.
Be the first one to support the Foodie!