Apricot Guinea Coffee - 150 - contains osmanthus honey, Ma Gao black tea almond milk, and the coffee beans are made from Jasmine beans, which have nutmeg, floral, and citrus flavors! This cup is served hot. I originally thought that if it contains osmanthus honey, it might be a bit too sweet overall, but the balance of their cup is pretty good. The sweetness is about three-thirds to half sugar. It has the fragrance of osmanthus but is not overly sweet. There is some magao powder visible to the naked eye in it, so it has a slightly spicy flavor, but it is really very subtle and you can only taste it after tasting it carefully. Overall, it is a special drink, recommended for people who like sweetness!
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