老巴中牛肉麵
Comment from someone with braces: There is only one sink on the balcony and the view is very wide
The boss said that it will only be open until August 14, 2013 and will be closed! ! !
Today is Saturday before 11. The queue has already reached the intersection.
It’s my first time here. It’s been on the list for a long time.
This time for three people to dine, we ordered
Braised tendon beef noodles 280$ (there are three large pieces of meat in one bowl! The beef tendon meat is soft and tender. The soup has a slight Chinese medicinal flavor and their sauerkraut is another flavor noodle. It’s also QQ👍
Braised beef tendon soup 270$ (three large pieces of meat
Tripe (1 portion) 100$ (average, not too soft and not chewy)
Cabbage and pork dumplings 1 piece/8$ (handmade dumplings with thin skin and firm fillings, crunchy cabbage and their seasonings, the taste is just right
Pineapple🍍Kimchi 40$ (just regular kimchi
Cold fungus 40$ (regular
Braised bitter melon 40$ (the flavor is marinated
Summary: I call it the strongest beef noodle in Yilan and I will never eat it again🥲
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