麵匡匡拉麵食堂 台中永興店

Let me start by saying 👉 I will give it 2 stars. To be honest, it’s because of the huge gap in food expectations and poor environmental experience. And for me, there are better ramen restaurants around here, so in terms of whether I will come back and patronize it again. , the probability is greatly reduced, and the number of stars is also reduced.

📋On the official website and menu of this store, you can see that it says "thick soup head". I even ordered the options of "thick and rich", "signature", and "the only one on the menu with a golden crown". Looking forward to a bowl of thick and fragrant ramen.

😮‍💨But, hugely disappointed.
The waiter brought it to the table very quickly. The color of the soup was right, but the taste was lacking.
I took my first sip of the soup with great expectations, but it was colorful but tasteless.
The tonkotsu soup looks very mellow, but it tastes just a little salty and sweet. I even have to think carefully to confirm whether this is a bowl of tonkotsu soup🤔?
I don’t know if this is how this store positions its soup, but my first impression of the soup was very disappointing😔.

(For the description of the meal, the rest is left to the photos below👇)

Secondly, there is the part about the dining experience, which to be honest, felt bad.
The clerk arranged a bar seat for me, number 2.

🤔What is the concept of No. 2?
👉There are 6 seats in total at the bar, and No. 1 is right next to the cash register (yes, it’s not the cash register, it’s the cash register!)
The distance is so close that it's like sitting directly at the teacher's desk in the VIP seats in the old classroom. When the teacher is in class, you are in the front row drinking water; while the clerk is cashing out, you are watching the customers check out in the rock area.

And I was sitting in No. 2, next to No. 1.

At first, when I went to the restaurant to dine, there were not many customers, so I didn’t feel that way. Later, customers came one after another, and the tables inside were gradually filled. Customers gradually moved to sit at the bar. Only then did I realize that the distance between the bar seats here was too large. close! It's so sad to sit up!

That distance is probably the distance that couples like to stick to!
When I look at my ramen, I can see other people's arms!
If you move slightly out of position, you will worry about bumping into others, so you can only clamp your armpits and retract your arms, for fear of bumping into others and causing misunderstanding.

Besides, didn’t I mention that it’s very close to the cashier?
When there are more customers, there are people behind you. People are queuing up to check out, waiting for the clerk to show you a table, and those who have something to ask the clerk. From time to time, you hear someone from behind staring at your ramen bowl, wondering when this person will be here. To leave.
I know the last one sounds like a customer's question, but I want to say that there are seats outside this store for customers to wait, and there is also a very wide arcade for customers to wait outside, but the store staff did not guide these people at all, a group of people Being squeezed into the not-so-wide aisle at the back really affects the dining experience.

In addition, I don’t know how the floor was decorated during the decoration.
When we first started dining, there were naughty children 🏃 ​​running up and down the aisle. The floor shook so hard that my butt shook. I felt like the floor was hollow, and the shock waves kept coming from step to step.

After eating, I just wanted to leave here quickly. To be honest, with this price and experience, I really don’t want to come back.