emo小孩
LV 4|Fooday Newbie
亞迪平價牛排
Yilan County • Steakhouse
about 1 month ago
Dinner2 pplNT$170
Hello, I’m an emo kid who comes by to eat and vent my feelings from time to time. Recently, I’ve deeply understood the saying “people with different paths don’t make plans together.” If you force yourself to walk the same path as others, the only one who gets worn out is you and the others. If that’s the case, why not just let go as soon as you realize it?
It’s probably because the other party is still hanging on and hasn’t let go yet…
～
The origin of steak cannot be verified, but since ancient times, there has been a custom of consuming steak in various parts of the world. The history of eating steak in Japan is not very long. Although there are many opinions, it is known that due to the influence of Buddhism and the view of livestock as an important source of labor, beef was long prohibited as a food source in the past. It was probably after the Meiji period in Japan (about 140 years ago), with the introduction of Western culture, that people began to eat steak.
#Thanks to ぐぬなび for the provided information.
Pork chop with half black pepper sauce and half mushroom sauce, served with crispy cream soup - $170.
I asked a friend to order the pork chop for me, and the sauce is half black pepper and half mushroom. While there wasn't any ketchup, the amount of sauce felt a bit insufficient. However, the meat quality was decent, and the meat was quite thick. The portion of the meal is enough for a satisfying meal.
After finishing the meat, you can see the portion of the udon noodles. The noodles themselves are rather soft, and due to the lack of sauce, they can taste somewhat bland. The set meal itself includes corn and an egg, which is whole and cracked in. If not stirred immediately, it will become a half-cooked egg.
This is the result of adding the entire pastry into the soup; it is somewhat thick but still maintains its flavor. The soup itself is already thick enough, and the rich milky aroma combined with the flavor of the pastry enhances it greatly. Even though there aren't many ingredients, you can still feel the care the chef puts into it. You don't need too many toppings; just the basic ingredients are enough to make it enjoyable.
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亞迪平價牛排No. 18, Zhongzheng St, Luodong Township, Yilan County, Taiwan 265
SteakhouseNT$170
2 reviews
Discover more reviews
瀧厚炙燒熟成牛排 台北大安店
Steakhouse台北市
總評：🌕🌘🌑🌑🌑狄克森的Fooday嘴炮食記#282
這次要評論的是在很多地方都有連鎖店的牛排店
如今這個品牌已經算是平價牛排的代表
雖然這幾年展店非常的快
但是一直沒有機會來試試看
據說是平價牛排中的王者
但這次吃過之後
心裡想的是再也不會再來了😂😂😂
因為說真的價格便宜
其實也沒有便宜到哪裡去
如果需要吃便宜的牛排
大可去吃夜市牛排或者是我家牛排等等
在這個價格區間
其實還是可以吃到比較好吃的牛排等級了
又或者是我們可以再加價一些就可以吃到更正常好吃的牛排
除此之外
整體的用餐品質環境以及氣氛也是相當的普通
可以說是就是隨意來這邊吃吃吃個粗飽的感覺
那既然如此
我何必花這個價格來這邊吃呢😂😂😂
就如同前面所說的
如果只是需要隨便吃吃
那大可以找更便宜的夜市牛排等等
或者是其他的低價牛排連鎖店
都還是比較好的選擇
那如果我想要吃比較高檔比較OK的牛排
並且也是吃氣氛的
那我當然不會選擇這邊
可以再加些價錢去一些更高檔氣氛佳的地方
所以到底是為什麼這一家店可以自稱爲第一品牌呢？？
不過以上也是我個人的觀點啦
畢竟迪克森在美國吃了牛排之後
對於台灣的牛排實在是很難找到一些比較可以好吃又CP值高的🥹🥹🥹
食物：🌕🌘🌑🌑🌑
氣氛：🌕🌕🌑🌑🌑
服務：🌕🌗🌑🌑🌑
價格：🌕🌗🌑🌑🌑
⭐️ 食物部分
👉炙燒美國熟成肋眼加套餐 $720 + $139
迪克森大部分吃牛排都是吃肋眼
因此來到這邊也是一樣囉
以價格來看這邊的肋眼牛排價格也不算低廉
而且我也是點3分熟
但是送上來的牛排真的是非常的普通
可以說是就是上來一塊非常普通的牛肉
已經完全沒有印象自己吃的是什麼？
大概就是一個非常普通的牛排吧😂😂😂
熟度部分是還可以接受的
但是在味道方面以及肉質方面真的是相當的普通
我是覺得沒有必要特地來吃啦😂😂😂
👉酥皮濃湯
如同其他一般牛排店像是我家牛排等等的酥皮濃湯
基本上沒有什麼特別的特色
👉月亮蝦餅
雖然不知道為什麼牛排店裡面有賣月亮蝦餅
但是吃起來就是一般有如大賣場冷凍微波的月亮蝦餅一般
是沒有什麼特色的～
👉沙拉
套餐所附贈的沙拉就是一般的沙拉
既不特別也不差
👉甜點
甜點大概就是今天所有的餐點裡面唯一及格的部分吧
雖然也是沒有什麼特別的特色
但就是一般的甜點
可吃可吃！
所以綜合以上我個人對於這家牛排是沒有什麼推薦的
畢竟吃下來就是一般的在吃牛肉
不管是肉質或者是味道方面都是相當的普通
在外面有這麼多牛排店選擇的情況下
實在是沒有理由來這邊吃啊！
⭐️氣氛部分
店內相當確實的將空間分布成四人座的沙發區以及兩人座的位子
但是在四人座的沙發區其實也是沒有非常的寬敞
而當天因為我們是五個人前往用餐
所以也是安排在沙發區的位置
當然這地方基本上是可以容納六個人的
只是我覺得最舒服的情況還是四個人比較好
那當然為五個人用餐所以桌面就沒有這麼大的空間
並且在座位以及腳踏的情況也是不太舒適
所以在用餐的體感上面我並不覺得是非常得好
此外由於店內的座位與座位之間間隔相當近
因此如果店內的用餐民眾較多的話
可能就會非常的吵鬧喔～
另外店內整體的裝潢以及擺飾也是相當的普通
就是基本的快餐牛排店的感覺
所以在約會氣氛上面是相當的沒有
我想也不會有人來這邊約會吧😂😂😂
⭐️服務部分
店家其實沒有提供什麼特別的服務
也是基本的點餐送餐等等
不過因為當天在菜單上面有特別的雙人套餐
可以看到店員一直不斷地推薦
雖然已經拒絕說我們沒有這個需求
但是店員還是不斷地介紹
這個部分就有點覺得煩厭了😂😂😂
⭐️價格部分
可以看到一個套餐這樣子吃下來其實也不算到非常的便宜
並且個人覺得這個價位的牛排等級不應該只有如此
環境以及食物方面我覺得都無法匹配這個價格
因此對於價格和方面我覺得也是無法給分很高😂😂😂
⭐️總結來說
這幾年常常看到這一間連鎖牛排店在各地
並且從外觀的裝潢看起來其實是蠻氣派的
但沒想到進去吃以及真正用餐之後
我個人是相當的不推薦啊
如果想要吃牛排其實你有更多更好的選擇
如果是在意食物的朋友們
不管是想要找更平價或者是更高級的牛排等等
一定都有更好的選擇
而同樣如果你是在乎氣氛的話
更不會選擇這邊吧！
因此我覺得這邊比較像是社區或者是附近的民眾
真的是沒有想法才會走進來吃的😂😂
迪克森是相當的不會推薦這邊
更不要帶男女朋友來這邊約會啊！！
Grub by AHong & Friends
SteakhousePetaling Jaya
The steak was tougher than expected. It didnt melt in your mouth. However, the portions were really huge for the price. There could be higher quality steaks which i have yet to try. The sauce was unique and flavourful for me. The fried quail was good as well. The sides wernt too special, though i enjoyed the potato salad. Parking is hard to find and you order/pay though qr code.
NOLA Smokehouse and Bar - Barangaroo
SteakhouseBarangaroo
Nice relaxed location after a day of work for drinks and dinner, Nice water view location by the wharf and Great atmosphere. Number of choice of food menu including a 10 course set with good mixture of meat and veggies from the the big easy set menu plus option add ons, must try oysters and balanced variety dishes with great blending of spice and taste. Worth the visit with few or larger group of guests. Cannot go wrong with big choice of signature cocktails and more. Highly recommended for visit and experienced around the bangaroo area in Sydney. A plus plus