大韓民國韓式家常料理

Hidden in an alley, this Korean restaurant has been a dining spot for me several times. It's very comfortable to drink soup in the winter, and eating kimchi stew in the summer is very appetizing ( ´▽` )ﾉ

✨ Kimchi Pork Stew (One serving / Slightly spicy / White rice) $145
The pot has a lot of ingredients, including the basic kimchi, pork, enoki mushrooms, frozen tofu, and an egg. It's a simple pot but very filling. The sour and spicy flavors of the kimchi are fully released in the soup (although I ordered it slightly spicy, it's not actually too spicy), and the other ingredients are well-seasoned, making it very flavorful and a great match with rice.

In comparison, the tofu stew naturally has more tofu, and it uses soft tofu. If you have a specific type of tofu you want, be sure to choose the right stew.

The side dishes include the common kelp strips, bean sprouts, and cucumber, which are refreshing and tasty. They also provide free tea for dine-in customers.

❗️The above is based on my personal taste preferences, please take it into consideration, thank you~