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滋養和菓子

Taipei CityJapanese dessert
over 1 year ago
Afternoon Tea3 pplNT$100

#台北 #大道成

I had already given up on this Strawberry Daifuku because I kept hearing that you have to queue up before the store opens and it will be sold out before noon.
But today on a whim I wanted to go over and have a look, and there is actually something available for purchase! ! And there’s no need to queue! ! ! ! !

I opened it and ate it immediately after buying it. This was my first time eating their Strawberry Daifuku, but I actually didn’t dare to eat strawberries, so I asked my companions to eat them for me 😂
So strictly speaking I ate red bean daifuku🤣
I think their Daifuku skin is super delicious! ! ! !
The taste is more watery than elastic, but it is very smooth, and the red bean puree is also good. I actually don’t eat red beans, but I still ate the red beans because I hate strawberries more.

Travelers have always said that Nourishing is the best strawberry Daifuku he has ever tasted, and the quality of their strawberries is really good.

However, the nourishing strawberry daifuku is really small and expensive in the daifuku world. It is considered a high-quality product in the daifuku world. But if there is no need to queue up like this, I will be willing to repurchase it!

The legendary strawberry daifuku
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Spot Info

滋養和菓子台北市大同區迪化街一段247號
Japanese dessertNT$60-NT$90
3 reviews
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More reviews at this spot...

阿鈴s食
Afternoon Tea2 ppl65
9 months ago
🔅實際到訪日期:2025/02/09*照片未經允許請勿轉載&商業 去年就想吃看看滋養的草莓大福,今年來了兩次還是撲空(雖然沒有很早到)這次想說都來了,就試試YouTuber千千說滋養就是要吃他們家的銅鑼燒,所以買了以下兩款。 ▪️銅燒 $60 ▪️銅燒麻糬 $70 銅鑼燒……原本期待很高的,麵皮看起來很澎,實則吃起來有點微乾,不是濕潤的口感……我個人是本來就沒有很愛紅豆,但還是會吃,這款的紅豆又剛好沒長在我的喜好上,餡給很多但因為可能是傳統日式口味所以有點偏甜。 銅燒麻糬好像好一點點,可能紅豆餡很多所以麻糬一開始感覺存在感不太高,但吃到後面有感覺的軟軟的口感,麵皮有比銅鑼燒好一點點但其實也是一家人😂 整體來說……有點失望,還是因為抱持太大的期望,或是我吃到的這款麵皮沒那麼好吃,覺得有點可惜,害我都沒有想吃他們家大福的慾望了(其實也買不到) 有興趣的人其實他們也有內用$250的set就可以吃得到單顆草莓大福、日式饅頭加台灣紅茶的組合,當天考慮了一下覺得人有點多加上還是有點貴就沒有點。
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永遠的新手
Afternoon Tea1 ppl50
almost 2 years ago
前身是位於南京西路上的滋養食品行,至今已經七十餘年。經歷了食品行、麵包店一路到現在的和菓子。 今天享用的是店內唯一可現場進食的最中,配一杯熱茶,價格50。 最中是日本最具代表性的和菓子之一,用繁複的製程造出酥脆的糯米外殼,再夾著滿溢的紅豆餡料。 紅豆甜度稍高 (但我並不排斥),而為了讓更多非螞蟻人的大眾們體驗紅豆餡的香氣,店家會搭配一杯熱的無糖茶飲,應該是蕎麥茶? 一口最中一口茶,享受著紅豆與糯米殻在口中的雙重奏,然後再由熱茶帶走甜膩,只留下口中剩下的香醇。 店家的另一個招牌是冬季限定的草莓大福,畢竟是禮盒類型的,價格就高昂了不少。 買了大福禮盒再跟店外的大福模型合照,算是個有趣的體驗。 如果來到迪化街逛逛,非常建議來滋養走一遭,但要注意,店家不接受現金呦。
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