It's a nice snack shop, but for someone like me who prefers lighter flavors, the food is a bit salty. However, those who enjoy strong flavors would probably like it.
The Tai Chi minced pork rice comes with a bit of century egg, and it’s slightly spicy, but the flavor of the century egg is not too overpowering—it's quite special. The braised pork is very fragrant and tasty, but it is a bit salty. If you haven't tried it, you might want to give it a go. Adding some side dishes like braised egg, shredded bamboo shoots, and fried tofu only costs an extra $35, which is quite reasonable, but it’s still on the salty side.
The pig ears are tasty; if you’re not into strong flavors, remember to tell the staff not to add more soy sauce. Eating it plain has a good flavor, and it's sliced very thin, so it's easy to chew.
The vegetable and egg drop soup is the only dish that isn’t that salty, but for me, the soup is still on the salty side, though it's quite delicious, and there’s a generous amount of vegetables and egg.
The shop also has a restroom, and you can get utensils yourself. The environment is okay, but you wouldn't want to linger after finishing your meal. They also accept Line Pay, which is very convenient.
There’s no comment yet.
Be the first one to support the Foodie!