牧禾堂 台中樹孝店

My little girl wanted to eat Otoyaki with cheese and beef today, so she came to eat at Muhetang⋯⋯

I brought my wife and Xiao Nizi here to eat before, but they couldn't forget it, but I forgot that I had eaten there before.

Anyway, I’m going to make up for it today and recall it by the way.

Today I ordered two beef okonomiyaki, which contained beef slices, cheese, vegetables, and sukiyaki sauce. It was served in a cast iron pot (or iron pot?). There was a fire under the pot to heat and keep it warm, which can maximize the heat preservation. Maintain cheese drawing ability

The beef slices are thin slices of beef commonly used for eating out. The performance is quite satisfactory, but the hot pot maintains the sticky and stringy ability of the cheese. Stir it and bring it to your mouth with a spoon.

The aroma of beef and fat, the aroma of cheese, the crispy sweetness of vegetables and the sukiyaki sauce, these are the flavors that come together
(Deng. Deng. Deng. Deng. Deng. Deng. Deng)

who is it? Who is beating gongs and drums next to me! ? And put a big subtitle "delicious"?