While passing by this restaurant, I discovered a small window where the chef was working hard to make something that looked like small fried buns! The chef recommended us to try them in Chinese, and we noticed that there were actually a lot of customers inside… plus, the aroma at the entrance was very enticing~ So we ordered a portion to see what it was like!
In less than 10 minutes, we received our meal~ There were tables outside the restaurant where we could sit and enjoy our food. The small fried buns tasted somewhat like a larger Taiwanese version of pan-fried buns, but the bottom was indeed very crispy. With every bite, you could hear the satisfying crunch! The filling was relatively generous and deliciously juicy~ Paired with the soy sauce they provided, you could adjust the saltiness to your liking~ Overall, the texture was quite good!
If anyone gets hungry while passing by and wants to eat something, I think this dish is a pretty good choice, and it made me curious about what other dishes the restaurant has! If anyone goes to try it out, remember to share your experience~
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