肯德基 永康中正餐廳
I don’t know if everyone has the same feeling as me. It’s obviously the same KFC, but in fact the taste of each branch is still a little different.
To be honest, the taste of this restaurant in Yongkang is relatively poor. The freshness of the chicken is not good, the outside is not crispy, and there is no chicken juice inside. To be honest, I really don’t recommend it.
But the advantage of this restaurant is that the store is relatively clean and the counter is quite friendly. But there are no other KFCs nearby, so if you want to eat egg tarts or green pepper fried chicken, you will still come here.
In addition, I have to say that KFC’s current green peppercorn fried chicken is quite delicious. It has an improved effect on fried chicken and has a unique flavor. But if you want to eat it, I recommend eating the fried chicken instead of the green peppercorn fried chicken burger. When made into a burger, the flavor will be taken away by the bread, lettuce, and other sauces.
Finally, the egg tart is the main body of KFC😆