AI Spot Summary
The ramen, centered around tuna katsu, has a rich and delicious flavor of the broth. The niboshi mazemen is also thick and flavorful, and every menu item is very satisfying.
The appearance is striking, and although it has a simple interior with only a counter, it is characterized by a style of ordering with food tickets.
The free large serving service is delightful, and there are suggestions on how to eat, making for a fun dining experience.
Reviews
There is a shop called Yoshioka Maguro-bushi Center that is a short walk from Hankyu Hotoike Station along National Route 176 🚃
It stands out from the outside‼️
You order with a meal ticket 🎫
There are only counter seats ✨
On the table are three types of blended powders 🐟
Seafood Eight Flavor 🔥
Shibi Spicy Powder 🔥
Black Pepper 🔥
It’s great that all menu items come with a free upgrade to large noodles 🥰
I ordered the Maguro-bushi Chinese Soba with a flavored egg 🍜 and the Niboshi Mixed Soba with a Dive Rice Set 🍜, both in large portions 🍜
The Maguro-bushi Chinese Soba with a flavored egg 🍜 is described as follows ⬇️
It features tuna as the main ingredient, blended with dried flying fish and shiitake mushrooms to create a finely nuanced flavor.
The broth, which has been cold-extracted for 24 hours and then simmered at 80 degrees for one hour the next day, has a clear yet rich taste that layers multiple flavors, making it "the dashi noodle."
It’s a taste that elderly people and children can also enjoy.
There is also a recommended way to eat it, which I followed 🍜
When the ramen arrived,
The clear broth ✨
Flat noodles 🍜
Charcoal-grilled chashu 🐷
Flavored egg 🥚
Watercress
Purple onion 🟣
All added to the volume 🍜
The broth was light yet rich in seafood flavor and extremely delicious, making it easy to sip‼️
The flat noodles were chewy, satisfying to eat, and paired well with the refreshing broth 🍜
The grilled chashu was fragrant, tender, and melt-in-your-mouth delicious 🐷
The flavored egg had a creamy yolk that was rich and delicious 🥚
The watercress and purple onions were crunchy and tasty 🟣
The purple onion was also cooked, making it easy to eat and delicious 🧅
I thoroughly enjoyed changing the flavors ✨
The three types of blended powder enhanced the fish flavor brilliantly 🐟
The Seafood Eight Flavor added a nice spicy kick and was delicious 🔥
I only added a bit of the Shibi spicy powder, but the spiciness was delightful 🔥
The black pepper had a good flavor and was also delicious 🔥
It was a bowl that left me completely satisfied 🍜
Niboshi Mixed Soba with Dive Rice Set 🍜
I mixed it all together and had a taste 🍜
The niboshi was rich and flavorful, and the taste was solid and extremely delicious 🍜
Dive Rice 🍚
It had pickled plum in it, which made it refreshing✨
After finishing the mixed soba, I added it in and mixed it together; the richness was complemented nicely by a refreshing taste, making it incredibly delicious‼️
I definitely recommend this for anyone who orders the mixed soba‼️
Juicy Fried Chicken 🍗
I used niboshi vinegar instead of lemon 🌟
It was hot and juicy, delicious on its own, and added the niboshi vinegar for a refreshing taste that was also delightful 🐟
All of the menu items were delicious, and there were other interesting options I’d like to try, making it a place I want to visit again 🍜
