餐廳的菜品普遍缺乏味道,東坡肉與湯品都讓人失望,唯有油雞和羹稍微能接受,其他菜色表現平平。
餐廳的氛圍一般,裝潢普通,沒有特別吸引人的地方。
服務方面未有特別的提及,但整體用餐經驗並不理想。
I was full of hope and vowed to overcome all difficulties to persuade everyone to come to the restaurant of Fu Shoushan Farm to eat. I can describe it in four words, extremely disappointed.
Dongpo Pork: It has no taste at all, just like a lump of fat lying on the plate. Even the shredded bamboo shoots have no taste. It’s really exaggerated.
Soup 🥣: It seems that I forgot to add salt, which is almost like drinking boiled water. When I asked him for salt, I actually wanted to add it to the soup. Later, I found that the salt was a bit sweet, so I gave up.
Fried chicken: This is today’s main dish for me. It should be the most delicious dish, at least the salty and sweet taste is relatively normal.
Cabbage: Well, there is no salt in this one, it just has a simple aroma of cabbage roots.
Fish🐟: I can’t tell what kind of fish it is because it’s covered with plums. It should be sea bream fillets. The only thing is that it’s fried very crispy. Well, this shouldn’t be considered a plus.
Soup: This one is also delicious. It’s the only dish today. I drank two bowls of this one. On the mountain, if you’re not full, you’ll have to go outside and eat some fruit😆.
Summary: There won’t be a next time.