Yidiandian is Taiwan's Igarashi. When Igarashi entered the mainland, he found that his trademark had been registered. After negotiations to no avail, he could only change the name to Yidiandian. It was less Japanese-style but more cute. .

In addition, in Taiwan they are all called hand-cranked drink shops, while in mainland China they are collectively called milk tea shops, even if what you drink is not necessarily milk tea...

Igarashi (a little bit) has always been my first choice when drinking hand shake drinks in mainland China, (followed by Coco)
First of all, Igarashi (Yidiandian) maintains its high quality at all times. Secondly, they will not force you to scan the QR code to order. You can directly communicate with the store staff to order.
Many restaurants require you to order food using your mobile phone, which is very annoying. . .
I just want a large black tea latte without sugar and pearls, just say so.

This time I ordered some

✔️ A2 black tea milk + large and small pearls
I still like to drink milk. The fragrance of milk combined with the sweetness of black tea and the suckable pearls are so refreshing as afternoon tea.

✔️The other thing is ice cream and black tea
I don’t know why, but their family seems to be the only one that has ice cream and black tea in existence. I loved it when I was a kid and it tastes great.
Whether it's a drink that's not yet melted, or a drink that's melted and turned into a milkshake, it's a refreshing drink.

I remember when I was a kid, a cup of natural milk was ten yuan, and Igarashi was a high-priced product, especially high-end products like ice cream and black tea, which cost at least 50 yuan a cup.
Only when I go to my relatives’ house in Taipei, my grandma will give me money to buy something. I can’t help but sigh, Taipei people are really rich~

In addition, Igarashi in mainland China does not sell 8 ice green. It is a pity that this is also my favorite Igarashi drink. . .