The rice noodles have a chewy texture and diverse flavors, with options like mushrooms, pickled cabbage, spicy, and numbing spicy. You can also add squid, chicken feet, or pig's trotters, and a fried egg is a must. It's very satisfying.
The number of seats in the restaurant is limited, and you may need to wait during meal times.
The boss has a friendly and warm service attitude, making one feel the hospitality.
The rice noodles are very chewy and delicious, with a variety of flavors (mushroom, pickled cabbage, spicy, and peppery), and you can choose the level of spiciness. You can also add squid, chicken feet, or pig's feet, offering a wide selection; you must add a fried egg!!!
The restaurant doesn't have many seats, so during peak dining hours it might require a wait. The owner (who seems to be from mainland China) has very good service and is very friendly. The food is excellent, and I will definitely return!