這間熱炒店提供多樣化的菜單,價格親民,雖然份量不大,但選擇性豐富。特別推薦炸豆皮和麻油松阪豬,口感佳,蔥爆牛肉也很下飯。綜合生魚片性價比高,烤牛小排的醃製味稍重。
餐廳氛圍輕鬆,適合環島或路過嘉義時造訪,讓人感受到熱炒的活力與親切感。
服務人員友善,能夠提供建議,讓顧客在選擇上不會感到困難,整體服務效率良好。
When you go around the island or pass by Chiayi, you will think of this hot restaurant.
The food is cheap, although the portions are not very big
But because the unit price is low, there are many options
I really like the vegetable platter.
It’s hard to be selective. You can eat anything.
Fried tofu skin is my must-order
The thin slices of sesame oil Matsusaka pork are delicious.
Stir-fried beef with green onions is delicious with rice
Comprehensive sashimi for NT$220
Personally, I don’t like the grilled beef short rib because it has a strong pickled flavor.
Others are very satisfied