🔆🔆 Beef charcoal barbecue 🔆🔆

Taste: ⭐️⭐️⭐️⭐️⭐️
Environment: ⭐️⭐️⭐️⭐️⭐️

I'm surprised I haven't shared this restaurant before. I personally think it is the most recommended Korean barbecue restaurant in Nanshan and even Shenzhen.

The boss is Korean, and the store is filled with advertisements for many Korean movies and TV series. Of course, there is also my favorite "Signal"

Group purchases include multi-person packages, and you can also choose to order a la carte.
Among them, the most recommended one is the 🔱 thick-cut beef short ribs 🔱

Solid beef short ribs, wrapped in scallion leaves and dipped in mustard
It's so delicious! It's so delicious!

🔱Thinly sliced ​​beef tongue 🔱
It is also a classic dish. Beef tongue can only be grilled on one side, and the other side must be raw. Only when you eat medium-rare beef tongue can you taste the feeling of kissing the beef tongue~ Pair it with the chopped green onions and a little salt, it is delicious.

🔱 Beef Five Flowers 🔱
This dish is somewhat similar to the method of stir-frying meat. It is stir-fried on a copper plate and the oil is sizzling. It is delicious~

The boss and staff provide good service and will help you grill the meat, but not in a rush-style way of grilling one plate after another. At first, the "grilling net" is used for thick meat, and then it will be switched to a "copper plate" for thin meat. The advantage of this is that the thin meat will not stick to the iron grid. push