This store has a large space, and the environment looks quite good, so I decided to go in and give it a try.

In this restaurant, each table is not numbered but named after historical figures, such as Guan Yu, Zhang Fei, Li Bai, and so on. The table I sat at was called "Kangxi." Although it's quite special, I'm curious how the staff remember them.

This time, I ordered the Yangzhou fried rice, which is more common in Hong Kong and Macau. The char siu and shrimp were good, but the rice was a bit dry and hard, so I had to deduct some points for that. Overall, it wasn't bad.