這家店的花枝丸相當出色,真材實料且口感Q彈,讓人回味無窮。花枝排金黃酥脆,內餡軟嫩,令人驚喜。油條搭配花枝丸的組合更是必吃之選。
餐廳氛圍輕鬆愉快,適合與朋友聚餐。裝潢簡約,讓人感到舒適自在。
服務人員友善且熱情,對於菜單介紹細心周到,讓顧客有良好的用餐體驗。
"Revisit Series"
This is the first time I visited Penghu. The four Tainanese people agreed that the best food is Mingsu’s salty cakes and this Huazhiwan 😂 (it’s really hard to serve)
Their Huazhi Wan is a real Huazhi Wan, I don’t know what kind of Huazhi Wan has a lot of powder. It’s just different from the one on this island.
Huazhiwan 3 pills 💰60
Freshly fried to order, the authentic flower balls are so chewy that you can eat them in chunks. The chewy texture is quite enjoyable. It’s very chewy and has endless aftertaste. Although it’s quite expensive at 20 per pill, the texture really makes you want to eat it again. Eat a few.
Huazhipai piece 💰40
Golden and crispy skin, soft and tender filling, non-greasy flower steaks
Cut a small piece into four pieces and eat it in small bites, but it is really delicious! !
Flower sticks with fried dough sticks
I highly recommend this if you are going to eat it for the first time. The fried dough sticks are crispy and have a crunching sound. Needless to say, the squid balls inside, the aroma of the fish paste and the texture of the squid are so chewy. I really think you must eat it! !
I seem to have eaten all the others except the moon shrimp cakes. The store also offers brown sugar cakes for purchase. They gave them to me to try, but I thought they had no taste and left them alone🤣
Huazhiwan💰30
Huazhi Pai 💰40
Flower branches with fried dough sticks 💰100
Moon Shrimp Cake 💰150
The Huazhi Wan is a bit expensive, but I have never had the same taste as the Huazhi Wan in this store. I highly recommend it if I do! !