這間餐廳的杏仁茶口感柔和,沒有化學味,適合喜歡杏仁的人士。海石花的口感像軟菜燕,雖然價格偏高,但在觀光地區也算合理。
餐廳位於古厝裡,氛圍獨特,適合享受當地特色飲品。
服務人員態度良好,讓人感到舒適,適合慢慢品味飲品。
"Revisit Series"
This is my second time traveling to Penghu. With Magong as the center, it is divided into left Penghu (Xiyu, cross-sea bridge), right Penghu (Mosei Fenhai, Shanshui Beach) and Erkan, which is a must-visit attraction for the cross-sea bridge.
Erkan almond tea
If you come to Penghu for the first time, you must try the sea stone flowers that are not available in Taiwan.
Although I think it tastes a lot like softer chorizo.
almond tea
If you are a fan of almond tea, I would like to say that this one does not have a pungent chemical smell, and the almond itself does not taste too rich, thick or sweet. Those who are afraid of almonds can try it.
In terms of Cp value, 50 a cup is still a bit expensive 😂😂
But tourist areas still need to support it.
knowledge supplement
Seaweed is also known as Gelidium, sageweed, sedge, frozen vegetables, frozen seaweeds, giant bean, seaweed, chicken feathers, grass corals, etc. Sea stone flower belongs to the algae plant Rhodophyta, Geliliaceae, and contains a variety of algal proteins, vitamin B, carotene, unsaturated fatty acids, potassium, iron, iodine, phosphorus and other minerals. Due to its unique cell structure, it is easily digested and absorbed by the human body. It is rich in minerals, vitamins and dietary fiber.