AI Spot Summary
餐廳的客家料理品項多樣，控肉和土雞肉特別受歡迎，肉質軟嫩，醬料搭配得宜。然而，蔥爆牛肉口味偏鹹，缺少香氣。整體價格合理，適合有興趣的朋友前來品嚐。
餐廳生意興隆，建議提前預訂。環境有一樓和二樓，但無電梯，長輩需注意樓梯問題。
店家對於預訂和分量安排相當貼心，員工友善，能根據需求提供調整。
Reviews
Dining at noon on Sunday
The business is very good 🤣
It's recommended to make a reservation in advance
There is a first and second floor – there is no elevator in the restaurant
If there are elderly guests who find it inconvenient to walk up the stairs
It's suggested to inform the restaurant in advance for arrangements 😀
The menu in the restaurant features Hakka cuisine
And there are no prices indicated 😂😂😂
But personally, I found it not expensive after two visits!
Also, usually, the restaurant will serve larger portions for groups of 6 or more
Otherwise, the portions will be smaller～
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Stir-fried Dragon Beard Veggies
I think this dish is quite standard
It's on the lighter side
I feel it would be better if fried with a bit of ginger -
Braised Pork
This dish is something I order almost every time I go 🤣
You can ask the restaurant for leaner meat
The meat is very tender and flavorful -
Free-Range Chicken
Free-range chicken is a must-order every time
It also comes with soy sauce and Hakka orange sauce
The chicken is very tender and not gamey
Delicious 😋 -
Pan-fried Tofu
It's quite a large serving
Tastes just average～ -
Fish Fragrant Eggplant
The color is beautiful～
The eggplant doesn’t get mushy
Goes very well with rice -
Pan-fried Basil Egg
It’s a pretty good egg dish 🤣 -
Scallion Beef
I think this dish is too salty
And it completely lacks the fragrance of scallions!
Such a shame…
Overall, the price isn’t high
Only a bit over 2000 TWD～
If you're unsure what to eat, you might consider coming here!
