The weather gets colder, making it perfect for eating hot pot ٩۹(๑•̀ω•́ ๑)۶.
I visited a good hot pot place near Hsinchu Zoo.
There’s parking nearby and plenty of motorcycle parking spaces on the roadside, making it convenient to park.

The interior of the restaurant is bright and spacious.
There’s enough distance between the tables, so you won't be disturbed by your neighbors.
The self-service bar offers water, apple cider vinegar, and ice cream.
You can order using a QR code.
If you don’t want the vegetable platter, you can exchange it for meat. 👍
The staff reminded me that the meat is freshly cut, so it will take a little time.

Vegetable platter:
There are no processed hot pot ingredients, just vegetables.

Vegetable broth:
A safe choice for hot pot, it tastes sweet and has no overwhelming flavors.

Spicy Sichuan Hot Pot +49:
Just the smell of it is spicy.
The spiciness is predominant, around medium heat.
The spicy soup is not suitable for drinking directly.

The meat we had today was all chilled meat.
The amount of meat was just right, and the quality matched its price.
I initially thought the pork belly might be too fatty, but it turned out to be surprisingly tender and delicious.

The only disappointment today was the cherry blossom sparkling drink.
Other drinks range from about 9 to 29 NT dollars.
The cherry blossom sparkling drink costs 59 NT dollars and tastes faintly like cherry blossom soda.
At that price, there are better options, like buying three cans of cola. XD