An authentic Hong Kong-style tea restaurant in Hualien. This place is run by Hong Kong people and features Hong Kong chefs. Reservations are not accepted... This time, I ordered the mushroom and chicken steamed rice set, which is more economical compared to ordering à la carte, and comes with sesame balls and a drink.

The fish roe and shrimp dumplings are delicious, with a firm and juicy filling that has a substantial bite and is full of flavor in the mouth. They were gone in no time, one after another.

The pan-fried turnip cake reveals shredded turnip inside when you slice it open. A bite releases a burst of fragrance, and the surface is perfectly golden brown. Dip it in the restaurant's special chili sauce for a perfect pairing.

Mango pomelo sago is a limited-time dessert that's also a hot trend in Taiwan's beverage scene lately. A must-try when visiting a Hong Kong-style place, it includes super sweet fresh mango chunks and slightly sour pomelo pieces.

Overall, it's a restaurant worth revisiting.