The braised pork rice offered by the restaurant this time consists entirely of lean meat. The meat soup has a savory flavor and is not sweet, while the century egg tofu uses firmer block tofu, providing a solid texture. Overall, the dishes have a traditional flavor, making it suitable for occasional visits.
The restaurant environment is ordinary but clean, with ample space that is not crowded, making it suitable for dining, and the atmosphere is comfortable.
The service speed is fast, and the overall service is acceptable, suitable for those who are unsure of what to eat.
What I ate this time:
Braised Pork Rice (Small) $40
Meat Soup $50
Century Egg Tofu $35
Overall dining experience:
I remember the braised pork rice from before had fatty meat, but this time it was all lean meat, which I liked. The meat soup was not sweet, which is also to my liking. The tofu in the century egg tofu dish was firmer, more like firm tofu, and quite substantial. The service was fast, and I occasionally come here when I don't know what to eat.
One of the old restaurants on Juguang Road, it opens at 10 noon, so you can come for brunch.
I bought 3 bentos this time. The braised pork rice costs 90 yuan. The number of dishes depends on the mood of the side dishes. The braised pork is more fatty.
The interior environment is average, clean, not too crowded, and the food is served pretty quickly.
The chicken rice is chicken nuggets, not shredded chicken. The chicken tastes pretty good, not too spicy, and the chicken fat is quite fragrant.
The braised duck eggs and braised tofu are very delicious. It is recommended to eat. It tastes very good when paired with the store's chili.
The meat soup is soft and soft. It tastes good and tastes quite fragrant. The soup is average and above average.
Overall, this is a better restaurant than average. You can taste the traditional taste of the old restaurant. I feel that the braised food is the strong point. I will try other dishes another day if I have a chance.