這間酒吧的特調飲品非常出色,尤其是烏醋小米酒特調,酸甜平衡,令人驚喜。每杯酒都展現了老闆的創意與用心。
酒吧的風格奔放且充滿活力,從招牌到吧檯都能感受到店主的個性,氛圍輕鬆有趣,適合聚會。
老闆非常友善,樂於與客人互動,甚至會根據客人的要求調製特調,服務態度讓人感到親切。
Actually, I just wanted to find a bar that was open late.
The style of this store is very unrestrained, and the owner’s wildness can be seen everywhere from the signboard to the bar.
The handsome bartender is the owner of this bar. The menu font follows the signature style. The materials behind the bar are very rich. If you like, you can ask the boss to help you make a special recipe by asking a question.
Today we enjoyed gin and tonic, black vinegar and millet wine special blend, Shao Hong special blend, and old pop, totaling 1,300 yuan.
Gin Tony:
As the only choice for drunkards, I ordered a glass of gin and tonic first.
The blue classic base liquor is put into the glass with ice cubes, stirred skillfully and squeezed with lemon. It tastes cool and refreshing, comfortable and full of aroma.
Special blend of black vinegar and millet wine:
While sipping my drink and looking at the ingredients on the bar, I found a jar of... Gongyan black vinegar? Is that what the boss uses for late-night snacks?
Boss: "These are the ingredients for bartending. Do you want to have a drink?"
Hence this special cup of black vinegar and millet wine.
The fruity flavor of black vinegar and the unique slightly sour taste of millet wine surprisingly match well. Girls should like to drink this taste, sour and sweet.
I have to mention that their millet wine is brewed by a winery owned by the owner’s friend. The owner only sells this brand of millet wine and does not advertise it here. If you are curious, you can ask him when you visit.
Shao Hui’s special blend:
After tasting his millet wine, I was deeply satisfied and couldn’t help but ask the boss if there were any other drinks using millet wine as the base wine.
Boss: "Yes, Shao Han's special blend."
What was served was a glass of orange-red drink, decorated with willow dices. It was a slightly sour and fragrant red wine mixed with millet wine. The slight tannin flavor of the red wine was intertwined with the sweetness of the millet wine. It was not sour or sweet. , the balance is well done.
After chatting with other customers in the store for a while, there was suddenly a loud roar and an earthquake.
Shao Wei: "There was no earthquake, everyone was drunk!"
Okay, that’s very Aboriginal.
Old fashion:
In order to confirm that I was drunk, I finally ordered a heavier classic, Old Fashion.
The menu actually says "Old Fashion", which is really fun.
The aroma of the whiskey was well stimulated and it tasted delicious. Shao Han proudly said that this was his unique skill and he would not spread it easily.
It has a mellow taste and is suitable for a leisurely chat while drinking.
Overall, it's a pretty charming bar.
The store itself does not provide non-alcoholic drinks. Shao Wei will ask you to go to the corner convenience store outside to buy one yourself.
Highly recommended to everyone!