Coocolab
LV 18|Fooday Squad Leader
二姐粉漿蛋餅
Breakfast1 ppl$65
9 months ago
This shop uses flour paste to make egg pancakes, which is different from many breakfast restaurants, because many breakfast restaurants now directly use egg pancake skins to make egg pancakes. Because they only sell original egg cakes during the Chinese New Year, you can choose Ceylon black tea or milk tea for milk tea. The egg pancake tastes very similar to mochi. The original egg pancake is relatively tasteless, so you can add some soy sauce. Additional instructions are required with the store.
Make powdered egg pancakes, pan-fried
Original egg cake
Ceylon milk tea large cup
Take a photo of your food with the Fooca camera, and write a genuine dining review to earn extra income. Every meal comes with a reward!
Spot Info
二姐粉漿蛋餅
1 review
BreakfastNT$70~NT$70
