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LV 21|Fooday Adventurer

津吉餐酒館

宜蘭縣Bistro
5 months ago
Lunch4 pplNT$750

🔹Appetizers and Main Dishes
Marinated Tomatoes $80

  • Super tasty tomatoes, you won't be able to stop eating them; they're very appetizing and also great for refreshing your palate—definitely a must-order!

Sea Urchin Hand Roll $290

  • The sea urchin is fresh and has no fishy taste, paired perfectly with seaweed and rice!

Braised Pork Rice $60

  • Everyone has been recommending the braised pork rice, so I ordered a bowl to try. It has a bit more fat, but it isn't greasy at all; even my friends said it was delicious...

Seafood Fried Udon $150

  • Pretty ordinary, but the udon doesn't have the texture of Sanuki udon, which I personally don’t like; it’s suitable for sharing among a group.

🔸Fried Dishes
Salted Egg Squid $260

  • I already like salted egg dishes, and this one suits me quite well; the squid is fresh and tasty!

Karaage Chicken $150

  • The skin is crispy, and it’s juicy when you bite into it; the portion isn't small, making it great as a drinking snack.

Thick-Cut Pork Chop $160

  • The skin is quite crispy, and the flavor is average; it can be ordered or skipped.

🔹Grilled Dishes
Beef Short Ribs $180

  • The meat is very tough and has a lot of fat, hard to chew—definitely do not order!!!

Beef and Scallion Skewers (2 skewers) $130

  • The scallions are hard to chew, and the layer of beef outside looks like brisket but is also hard to bite through; don't order 🙅🏻.

Pepper Salt Pork Belly $250

  • The thickness is just right, but there’s still a bit of a pork smell. I'm sensitive to the smell, but my friends think it’s fine.

Stir-Fried Water Lily for Health $120

  • No bitter taste, which is quite good for this dish.

Mentaiko Yam $180

  • The yam is coated with mentaiko sauce and then grilled; it’s grilled perfectly and has a soft texture, delicious!

Mackerel Teriyaki $320

  • The mackerel is marinated in miso and grilled but still has a bit of a fishy smell; the miso sauce is quite salty but still cannot mask it.

Squid Sausage $150

  • It’s pretty standard, but if it could be crisper, the texture would be even better.
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Spot Info

津吉餐酒館宜蘭縣宜蘭市嵐峰路一段117號
BistroNT$580-NT$750
3 reviews
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