The broth is fresh and aromatic, not greasy, and the spiciness is adjustable. The spicy hot pot is served with jasmine tea, which is very special and not odd at all. The quality of the meat is high, and the vegetable platter and seafood are fresh. The squid and fried dough stick are crispy and delicious. The sour plum soup is sweet and tangy, and the handmade dessert, Basque cheesecake, has a delicate and smooth texture, making it very tasty! Highly recommended! The owner and staff are friendly and easy to talk to, and they are kind to pets and children. The average cost per person is 1,000 TWD, and you can eat until you're very full.