🌟 It is recommended to make a reservation; the cost-performance ratio is super high, and you won't regret it! Limited to 1 hour.
A friend recommended this restaurant in Little Liuqiu, and I really don't regret dining here. It's super cheap and delicious. Although there's no air conditioning and it's really hot, it doesn't lessen the enthusiasm of the diners. It's truly amazing!!
The "Da Fu Lamb and Seafood Restaurant" specializes in affordable set meals featuring fresh seafood and lamb dishes. The lamb chops and deep-fried fish fillets are popular items here.
The Da Fu Lamb and Seafood Restaurant is not far from the Da Fu Fishing Port. It looks like a simple white metal shed from the outside, with the set meal prices posted at the entrance. If you ride a scooter, it's quite convenient to park in the vacant lot across from the restaurant.
The dining space is divided into an air-conditioned indoor area and an outdoor area. You can't choose where to sit when making a reservation, and even without air conditioning, the place is still packed with customers! The guys were so full they had to take off their shirts! 🤣🤣. During peak hours, there is a one-hour dining time limit.
Da Fu Lamb and Seafood Restaurant menu:
The price of each dish ranges from $150 to $200, with generous portions and low prices. They serve dishes quickly; everything is usually ready in about fifteen minutes.
We ordered a set meal of 8 dishes and 1 soup for 💰 over $2000.
Braised Pork:
Tender and delicious, everyone dug in with a bowl of white rice as soon as it was served.
Deep-Fried Fish Fillet:
The fish is coated in sweet potato flour and fried to a golden brown. It has a crispy outside and tender inside, with fresh and delicate meat. Dipping it in pepper salt is fantastic.
Signature Lamb Chop:
Although the lamb chop looks dry, it has a chewy texture that is not tough. The pepper salt makes it savory and mouthwatering. It’s fragrant and not greasy. Highly recommended!
Sakura Shrimp Fried Rice
Fried Noodles
Scallion Stir-Fried Lamb
Fish Dish (forgot the name 🤣🤣)
Summary: The deep-fried fish fillet is highly recommended, and every dish is great! The owner is very enthusiastic and makes excellent recommendations. I'm not worried about being treated like a plate; it’s so cheap that you start to question why you'd spend money on mediocre places when you could choose this one. 🥹🥹 If I had to mention one downside, it would be the lack of air conditioning outside—after all, it really is hot in Little Liuqiu during summer.
If you prioritize dishes: Fish fillet and lamb chop are good choices.
If you prioritize the environment: Outdoor and indoor, in a metal shed.
If parking is important: Scooters can park in the vacant lot across, parking for cars isn't easy.
If using the restroom is important: Yes, there are facilities.
If avoiding queues is important: It’s advisable to make a reservation.
If service matters: The owner is very friendly. We were initially considering ordering a la carte, but the owner suggested we order the set meal, which turned out to be cheaper!
If you care about cost-performance ratio: 🌟🌟🌟🌟🌟
(Simply discussing food and prices)
There’s no comment yet.
Be the first one to support the Foodie!